VANILLA BUTTERCREAM FROSTING
Author: 
Serves: 2 and ½ cups
 
Ingredients
  • 1 cup butter, softened
  • 2 and ½ cups powdered sugar
  • 1 tablespoon vanilla
  • ¼ teaspoon salt
  • 2 tablespoons milk
Instructions
  1. Beat butter in a stand mixer for 2 minutes.
  2. Slowly add powdered sugar until incorporated.
  3. Add vanilla, salt, and milk. Beat for 3 more minutes.
Recipe by Rachel Schultz at https://rachelschultzstaging.m4xz1f4b-liquidwebsites.com/2014/10/13/vanilla-buttercream-frosting/